Exhaust Hood Filters

An exhaust hood filter is required for any commercial restaurant kitchen to run smoothly, safely, and efficiently. The hood filter is the first line of defense in the grease containment and exhaust ventilation system of any restaurant.

Hood filters capture airborne grease, smoke, steam, heat, odors, and other substances produced during hood cooking. Without the proper hood filter, your kitchen will be filled with airborne particles that your employees do not want to breathe! The vent hood filter also prevents flames and flammable debris from entering your ductwork system, reducing the risk of a major fire. A cleaner, safer kitchen will result from a more efficient and long-lasting exhaust hood filter.

Our grease filters for kitchen hoods can provide dependable barrier protection. The grease extraction efficiency of these restaurant hood filters is 94%. These filters are designed for use in solid fuel burning environments; they will not flex or twist, and the smooth surface encourages constant grease runoff for collection in a grease containment tray or cup.

If you have an open kitchen where the filter will be visible to customers, you should consider our commercial kitchen hood grease filters, which are the easiest to maintain, last the longest, and have a bright, beautiful stainless steel finish. These restaurant kitchen hood filters offer safe, dependable flame protection as well as superior grease containment of even the tiniest grease-laden particles.

Whatever type of kitchen you operate, a commercial hood filter is unquestionably required for safety and efficiency. We provide a variety of materials and levels of durability. Because there are few or no moving parts in our kitchen hood filters, they are simple to install and clean (and we also sell hood parts and accessories). Furthermore, our filters are rust and corrosion resistant for maximum use and durability.